
As the cookbook launches, here are some thoughts from a lovely review by Mary Sprunger in the Harrisonburg Citizen:
Above all, if you are looking for concrete ways to turn concern and despair about the state of the world into positive energy, this 50th anniversary edition leans into joy and hope. While the subtitle of the 25th anniversary edition (2000) was suggestions by Mennonites on how to eat better and consume less of the world’s limited food resources, 2026 brings us Time-tested recipes for resilience, generosity, and joy. Beachy infuses the book with her own infectious cheer and optimism. For example, the new section at the end of the book, “Extra Joy,” contains her own recipes for fun and whimsy: homemade playdough, bubble solution, Snow Ice Cream and Ice Luminaria (required: outdoor temperatures that stay below freezing).

